Our guest this week is Chris Young, the CEO of ChefSteps, which operates a recipe site and makes the Joule sous vide cooker. We talk about why the Joule doesn’t have any external controls, and what happens if the company goes bust, as well as why ChefSteps doesn’t plan to license Joule’s tech to other appliance companies. He also shares a recipe that will change your perception of beef. Enjoy the show.
Hosts: Stacey Higginbotham and Kevin Tofel Guest: Chris Young, CEO of ChefSteps Sponsor: Afero
All about IFA
When updates go wrong, or take too long
Gifts for college-bound kids for $50 or less
What is sous vide?
Putting the power of a nuclear reactor into your stock pot
For the guest segment, I visit with Cyrus Farivar, who is a reporter at Ars Technica and wrote a book on surveillance tech called “Habeas Data”. We discuss the current legal underpinnings of privacy law in the US and how it has evolved. Our conversation covers the recently decided Carpenter case, the 1967 case that established the concept of a “reasonable expectation of privacy,” and how the government could use our connected devices against us. You’ll learn a lot, but you may want to unplug your Echo.
Hosts: Stacey Higginbotham and Kevin Tofel Guest: Cyrus Farivar author of “Habeas Data” Sponsor: Control4
How to reset connected devices and be a decent human being
Y’all had some great ideas on connected cameras
Alexa, ask Delta to turn on faucet
Where the expectation of privacy came from
What to ask device makers about government snooping