Episode 200: These are the features that matter in the smart kitchen

This week’s podcast kicks off with a discussion about property owners forcing smart apartments on renters. The discussion was sparked by a series of tweets. Kevin and I discovered the name of the company behind the service and cover some of the challenges associated with the proposition. (Here’s a hack of the device on GitHub.) From there we talk about various deviceĀ and subscription cleanses and new low-power Wi-Fi chips. There’s also a new gateway for the abode security system, a setback for Microsoft’s Cortana and Kevin’s rediscovery of Node-RED. In our voicemail, we answer a question about finding smart lights that are equivalent to 100-watt bulbs.

Abode launched a new hub with 4G cellular and improved Z-wave security.

Our guest this week is Michael Wolf, the creator of the Smart Kitchen Summit and publisher of The Spoon, which covers food tech. We talk first about the state of the smart kitchen and where various appliance manufacturers are in adopting connectivity. He then goes through all the major appliances and explains which features I should look for when I’m shopping for new white goods in the next 18 months or so. We end with a discussion about the Wirecutter’s shocking (to us) review of the June oven. There’s a lot to talk about.

Hosts: Stacey Higginbotham and KevinĀ Tofel
Guest: Michael Wolf, the creator of the Smart Kitchen Summit and the publisher of The Spoon
Sponsors: FairCom and Afero

  • Tenants have the right to avoid the smart home
  • I dumped smart devices and Kevin sumped subscriptions
  • Abode does a gateway upgrade right
  • Your new fridge absolutely needs a camera
  • But does your oven need a screen?

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Stacey Higginbotham

I am a journalist who has covered technology for over a decade at publications such as Fortune, PCMag, Gigaom, The Deal and BusinessWeek.