Our guest this week is Matt Rogers, the co-founder and CEO of Mill, a startup using a connected kitchen bin to fight food waste. We talk about the problem of food waste and who will pay $33 a month for the bin and concurrent service. Rogers also explains the math behind the service, and talks about why he chose to use a subscription model to fund the business. He also tells me why this isn’t a composting device, since it’s designed to keep food in the food system, and explains why that is so important. Finally, he shares how challenging it was to build a hardware startup during the pandemic. It’s a fun chat.
Hosts: Stacey Higginbotham and Kevin Tofel Guest: Matt Rogers, co-founder and CEO of Mill Sponsor: Akenza
Researchers use Wi-Fi to track movement through walls
Half of us don’t connect our smart appliances
Maybe you don’t need hearing aids just yet?
Why Matt Rogers went from smart thermostats to fighting food waste
Rogers tried to keep manufacturing during the pandemic local
This week’s guest is Matthew Prince, the CEO of Cloudflare who starts off with a history of computing and an insight into his college dorm room decor. The history will be especially valuable for folks who are not in the IT world but who have to deal with it thanks to the IoT. Prince then discusses what comes after containers and talks about what drives usage on his company’s distributed edge compute service. Then, he explains why he views his engineering work through the lens of others, and how Cloudflare tries to make ethical decisions when building products and offering them. It’s a good interview.
This week’s podcast kicks off with a discussion about property owners forcing smart apartments on renters. The discussion was sparked by a series of tweets. Kevin and I discovered the name of the company behind the service and cover some of the challenges associated with the proposition. (Here’s a hack of the device on GitHub.) From there we talk about various device and subscription cleanses and new low-power Wi-Fi chips. There’s also a new gateway for the abode security system, a setback for Microsoft’s Cortana and Kevin’s rediscovery of Node-RED. In our voicemail, we answer a question about finding smart lights that are equivalent to 100-watt bulbs.
Our guest this week is Michael Wolf, the creator of the Smart Kitchen Summit and publisher of The Spoon, which covers food tech. We talk first about the state of the smart kitchen and where various appliance manufacturers are in adopting connectivity. He then goes through all the major appliances and explains which features I should look for when I’m shopping for new white goods in the next 18 months or so. We end with a discussion about the Wirecutter’s shocking (to us) review of the June oven. There’s a lot to talk about.
Hosts: Stacey Higginbotham and Kevin Tofel Guest: Michael Wolf, the creator of the Smart Kitchen Summit and the publisher of The Spoon Sponsors: FairCom and Afero
Tenants have the right to avoid the smart home
I dumped smart devices and Kevin sumped subscriptions